These are crazy days we are living in. I keep hearing the word unprecedented. People are working from home or not able to work at all. Schools are closed. Churches are meeting via Zoom and Facebook Live. The zoo is closed. The mall is closed. There are no sports. But with all of this, do you know what’s not canceled? Eating. (And laundry, but that’s a post for another day. )
Seriously, is anyone running their dishwasher twice a day like me? We eat at home the majority of the time on the regular, but three meals a day, plus snacks (oh, the snacks!), 7 days a week and my kitchen has never had more business.
In an effort to help with this kitchen business I thought I would offer some suggestions for some very simple meals to keep you going. I just wish I could come help you with your dishes…and by help with the dishes I mean I will send our boys. They are experts. Please just maintain 6 feet of distance. Please.
I really like to make a few things for each week and then everyone can help themselves, but you could always make something each day…or you could eat cereal or poptarts or a fried egg or nothing. Just whatever floats your breakfast boat.
Peanut Butter Granola
Sausage and Cream Cheese Roll Ups
Pumpkin Snack Cake
Simple Fish Tacos
BBQ Chicken Stuffed Potatoes with Bacon and Ranch
Other lunch ideas:
Frozen Pizza, Deli Sandwiches, Tunafish Salad, Chicken Nuggets or Hot Dogs
We are adding in as many fruits and veggies as we can. The more color to the vegetable or fruit, the better.
Sour Cream Pork Chops by Savory Nothings
Chicken Nachos by Thriving Home Blog
Simple Slow Cooker Bolognese Sauce
Rotel Cream Cheese Enchiladas
Spicy Fish Taco Bowls by Pinch of Yum
Another idea for dinner is to cook a turkey breast or a pork shoulder and eat it for several meals. Eat the meat with vegetables, make quesadillas, make sandwiches or make sliders. Sometimes if we just get tired of eating it I’ll freeze the rest and pull it out later.
Read also: Eating Healthy 104: Meal Ideas
Everybody needs something fun during this time. Enjoy your time in the kitchen.
Brioche Chocolate Chip Soft Pretzels by Smitten Kitchen
The boys and I made these the other day and they were delicious and gone. The recipe makes 8 and I wished I had made 80. Run, don’t walk. to you kitchen and make these asap. Don’t be intimidated. They are so simple to make.
Cinnamon Rolls by The Pioneer Woman
These are the cinnamon rolls that we make for Christmas morning. They are a special occasion breakfast. I call a global pandemic the perfect time to make this kind of breakfast. Again, don’t be intimidated. She breaks down every single step.
Homemade Pizza by Alton Brown
Good homemade pizza will knock your socks off. Bonus points if you make your own pizza sauce and use fresh mozzarella.
No Knead Yeast Rolls by Read.Eat.Repeat
You know those frozen rolls that everybody serves? Yeah, those. After making and eating these rolls you’ll never eat one of those frozen ones again because it will always pale in comparison to these. Try these today!
May your dishwasher be unloaded, your menu planned and your kitchen filled with love.